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Hummus Making Class
February 15
|
6pm - 7pm
Join us for an intimate Hummus Making Class led by Chef De Cuisine Alberto in AVIV. Learn the art of crafting our signature hummus step by step, paired with curated sips and chef-selected AVIV bites. Ticket Includes: Hummus-making demonstration Choice of one AVIV cocktail or mocktail Tasting of chef-selected bites: Hummus Tehina: Whipped Herb Tehina, Paprika, Extra Virgin Olive Oil House Made Saluf Bread Salatim: Beets with Tehina, Cannellini and Corn, Cabbage with Sumac Onions, Twice-Cooked Eggplant, Seasonal Slaw with Nigella, Yemenite Pickles, Bamia For an additional $40++, receive a signed copy of the newest Zahav Home book by Chef Michael Solomonov.
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Hours
SUN - THU | 5:30pm - 10pm
FRI - SAT | 5:30pm - 11pm
FRI - SAT | 5:30pm - 11pm
BREAKFAST
DAILY | 7am - 11:30am
DAILY | 7am - 11:30am








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